tag:blogger.com,1999:blog-2430282116922523601.post8996691831313391245..comments2023-07-26T08:49:48.888-07:00Comments on Things I Put In My Mouth: InfusionsM. Christopherhttp://www.blogger.com/profile/08951412490685674141noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2430282116922523601.post-54696281375332450092011-05-12T08:17:53.042-07:002011-05-12T08:17:53.042-07:00The fruit - in most cases I would likely leave it ...The fruit - in most cases I would likely leave it in the bottle until the vodka was gone and then toss it. You COULD muddle it in drinks though, that would be a good way to use it. However eating it would be rough - the fruit will have little of their actual flavor left, and will be VERY heavy in vodka flavor.<br /><br />The vodka - makes a great martini, or a great addition to cocktails (for instance the fruit vodka would likely go great in a version of a Cosmo, or even just mixed with soda water).M. Christopherhttps://www.blogger.com/profile/08951412490685674141noreply@blogger.comtag:blogger.com,1999:blog-2430282116922523601.post-7367240242541439122011-05-12T08:14:29.595-07:002011-05-12T08:14:29.595-07:00It looks too beautiful to drink lol. But actually,...It looks too beautiful to drink lol. But actually, I have a question. What do you do with infused vodka and the fruit? <br />Do you drink the vodka and eat the fruit? Like a sangria?Anonymousnoreply@blogger.com