Food & Drink

I'm Chris - or Christopher - or Mr. Dean - or Master Christopher - or just plain Sir. I'm a self-professed foodie. I love to cook and I take great pleasure in all things edible. My husband and I are relatively new to Portland, Oregon and are enjoying our culinary explorations of the area!



Food is NOT just fuel!



Thursday, July 21, 2011

The Dirty Flogger (copyright Holly)


Holly came up with the name The Dirty Flogger for one of our favorite martinis - Grey Goose vodka martini, a little dirty, with blue cheese stuffed olives. So in honor of Holly and the newly named martini, I made Dirty Floggers for the two of us last night. We found these olives at our local liquor store (the blog is heavily weighted with liquor all of a sudden...hmmm), and they were delicious! The Dirty Flogger will be a permanent cocktail listing when we open our bar. :) Thanks, Holly!

1 comment:

  1. That's it, I am making one tonight!

    Holly

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