Food & Drink

I'm Chris - or Christopher - or Mr. Dean - or Master Christopher - or just plain Sir. I'm a self-professed foodie. I love to cook and I take great pleasure in all things edible. My husband and I are relatively new to Portland, Oregon and are enjoying our culinary explorations of the area!

Food is NOT just fuel!

Saturday, October 1, 2011

Root Vegetables

I cut up and roasted a bunch of root vegetables the other night as a side dish. So simple and delicious. Chop them all into roughly the same size (after peeling, etc.), coat it all in some olive oil and sprinkle with salt & pepper. 375 degrees for 30 - 45 minutes until they start to turn golden brown and get soft to the touch.

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